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Wednesday, May 27, 2015

Mom's Spaghetti

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • spaghetti noodles
  • 1 lb ground beef
  • 2 (10 ounce) cans tomato soup
  • 2 -3 tablespoons water
  • 1 teaspoon crushed red pepper flakes
  • 1/4 cup dried oregano
  • cheddar cheese

Recipe

  • 1 cook spaghetti. brown ground beef. drain grease. in another pot, mix together soup, water (to desired consistency), pepper and oregano and heat on medium-low. add ground beef. serve over noodles and top with grated cheese.

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