Lasagna (microwave)

Total Time: 56 mins Preparation Time: 30 mins Cook Time: 26 mins

Ingredients

• Servings: 6
• 8 ounces lasagna noodles
• 2 (8 ounce) cans tomato sauce
• 1 (6 ounce) can tomato paste
• 1 tablespoon leaf oregano
• 2 teaspoons basil
• 1/2 teaspoon salt
• 1 clove garlic, minced
• 1 lb ground beef, cooked & drained (or italian sausages, diced & browned)
• 2 cups small curd cottage cheese or 2 cups ricotta cheese
• 1 egg
• 2 tablespoons parsley, finely chopped
• 1/2 teaspoon salt
• 1 cup shredded mozzarella cheese
• 1/2 cup grated parmesan cheese

Recipe

• 1 cook noodles (either microwave or boil, i usually boil) in a large bowl, mix together the ingredients for the sauce.
• 2 spread 1/2 cup over the bottom of a 12 by 8 by 2 inch microwave safe dish.
• 3 mix cooked,drained ground beef with remaining sauce.
• 4 in small bowl, mix together filling ingredients.
• 5 layer 3 noodles, half of cottage cheese mixture, half of mzzarella, half of tomato sauce in dish.
• 6 repeat layers.
• 7 sprinkle parmesan over top.
• 8 cover with waxed paper.
• 9 microwave at high for 20 to 26 minutes, rotating dish1/4 turn every 8 minutes (if no turntable).
• 10 let stand 10 minutes before cutting.