Microwave Serimuka Kueh Recipe-reduced Sugar/fat

Total Time: 1 hr 14 mins Preparation Time: 20 mins Cook Time: 54 mins

Ingredients

• 1 cup glutinous rice
• 1 cup water
• 3 cups light coconut milk
• 1/4 teaspoon salt
• 6 tablespoons cornflour
• 6 tablespoons plain flour
• 2 eggs (or 4 egg whites)
• 1 cup sugar
• 1/2 teaspoon green food coloring

Recipe

• 1 soak glutinous rice for 5-10 minutes.
• 2 drain glutinous rice of water.
• 3 add 1 cup of coconut milk and 2 cup of water to the rice.
• 4 microwave rice for 5 mins on high.
• 5 while rice is in microwave: mix cornflour, flour, egg, sugar and 2 cups of coconut milk together.
• 6 add colouring to the mix.
• 7 check rice after microwave is done, if required add more water, microwave for an additional 5 mins on high.
• 8 put the rice on a tray of desired size and shape and press it down until firm.
• 9 pour the green mixture over the rice.
• 10 microwave for 4 mins on high, then for an additional 40 mins on medium-low heat.
• 11 let cool and cut into desired size.