easy mushroom rice

Ingredients

• Servings: 4
• 1 cup uncooked long-grain rice
• 1 (10.5 ounce) can condensed french onion soup
• 1 (10.5 ounce) can beef broth
• 1 (4 ounce) can sliced mushrooms, drained
• 1/4 cup butter

Recipe

Preparation Time: 5 mins Cook Time: 1 hr

Ready Time: 1 hr 5 mins


• preheat oven to 350 degrees f (175 degrees c).
• combine rice, onion soup, beef broth, mushrooms and butter in an 8x8 inch casserole dish.
• cover, and bake in the preheated oven for 60 minutes.