broccoli casserole

Ingredients

• Servings: 12
• 2 (10 ounce) packages frozen chopped broccoli
• 2 (10.75 ounce) cans condensed cream of mushroom soup
• 2 cups instant rice
• 3/4 cup chopped onion
• 1/4 cup butter
• 1 (16 ounce) jar process cheese sauce
• salt to taste
• ground black pepper to taste

Recipe

• cook rice as directed on box.
• saute onions in margarine until done.
• cook broccoli as directed on package and drain.
• mix together broccoli, soup, rice, onion, butter or margarine, and cheese. season with salt and pepper to taste. place in a 9 by 13 inch oven proof dish.
• bake for 30 to 40 minutes at 350 degrees f (175 degrees c).