pages

Translate

Friday, February 19, 2016

Broccoli And Rice Stir Fry

Ingredients

  • Servings: 8
  • 1 1/2 cups uncooked long-grain rice
  • 1 tablespoon vegetable oil
  • 1 (16 ounce) package frozen broccoli florets, thawed
  • 3 green onions, diced
  • 2 eggs, beaten
  • 2 tablespoons soy sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper

Recipe

    Preparation Time: 5 mins Cook Time: 25 mins Ready Time: 30 mins

  • in a saucepan, bring 3 cups water to a boil. stir in rice. reduce heat, cover, and simmer for 20 minutes.
  • heat oil in a large skillet over medium heat. saute broccoli until tender crisp, and add scallions. remove from skillet. scramble eggs; return broccoli mixture to pan. stir in cooked rice, soy sauce, salt and pepper.

No comments:

Post a Comment