Broccoli And Rice Stir Fry
Ingredients
- Servings: 8
- 1 1/2 cups uncooked long-grain rice
- 1 tablespoon vegetable oil
- 1 (16 ounce) package frozen broccoli florets, thawed
- 3 green onions, diced
- 2 eggs, beaten
- 2 tablespoons soy sauce
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
Recipe
Preparation Time: 5 mins
Cook Time: 25 mins
Ready Time: 30 mins
- in a saucepan, bring 3 cups water to a boil. stir in rice. reduce heat, cover, and simmer for 20 minutes.
- heat oil in a large skillet over medium heat. saute broccoli until tender crisp, and add scallions. remove from skillet. scramble eggs; return broccoli mixture to pan. stir in cooked rice, soy sauce, salt and pepper.
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