French Onion Casserole

Ingredients

• Servings: 6
• 1 pound lean ground beef
• 1 cup uncooked white rice
• 1 (10.5 ounce) can condensed french onion soup
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1/2 cup chopped celery
• 1/2 cup chopped green onions
• 1/2 cup chopped green bell pepper

Recipe

Preparation Time: 10 mins Cook Time: 1 hr

Ready Time: 1 hr 10 mins


• preheat oven to 350 degrees f (175 degrees c).
• in a 2 quart casserole dish, combine the ground beef, rice, french onion soup, cream of mushroom soup, celery, green onions and green bell pepper. mix all together well.
• cover and bake at 350 degrees f (175 degrees c) for 1 hour.