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Tuesday, April 5, 2016

Zucchini Saute

Ingredients

  • Servings: 6
  • 1 tablespoon vegetable oil
  • 1 onion, sliced
  • 2 tomatoes, chopped
  • 2 pounds zucchini, peeled and cut into 1 inch thick slices
  • 1 green bell pepper, chopped
  • salt to taste
  • ground black pepper to taste
  • 1/4 cup uncooked white rice
  • 1/2 cup water

Recipe

    Preparation Time: 20 mins Cook Time: 25 mins Ready Time: 45 mins

  • heat oil in a saute pan over medium heat. add onion, and cook and stir for 3 minutes. add tomatoes, zucchini, and green pepper. stir. season to taste with salt and black pepper. reduce heat, cover, and simmer for 5 minutes.
  • stir in rice and water. cover, and cook over low heat for 20 minutes.

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