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Saturday, April 2, 2016

broccoli cheese casserole

Ingredients

  • Servings: 8
  • 1/2 cup uncooked long-grain rice
  • 6 slices bacon
  • 1 large onion, chopped
  • 1 (10 ounce) package chopped frozen broccoli, thawed
  • 1 (10.5 ounce) can condensed cream of chicken soup
  • 1 cup milk
  • 1 (16 ounce) jar processed cheese sauce

Recipe

    Preparation Time: 30 mins Cook Time: 30 mins Ready Time: 1 hr

  • preheat oven to 350 degrees f (175 degrees c).
  • in a saucepan bring 1 cup water to a boil. add rice and stir. reduce heat, cover and simmer for 20 minutes.
  • place bacon in a large, deep skillet. cook over medium high heat until evenly brown. drain, crumble and set aside. saute onions in bacon drippings over medium heat.
  • in a 9x13 inch baking dish combine cooked rice, bacon, onions, broccoli, soup, milk and cheese sauce.
  • bake in preheated oven for 30 minutes, or until golden brown.

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