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Thursday, October 8, 2015

Easy Rice Flour Pancake

Ingredients

  • Servings: 2
  • 1 cup rice flour
  • salt to taste
  • 1 egg, beaten
  • 1 tablespoon vegetable oil
  • 1 tablespoon water, or as needed
  • cooking spray

Recipe

    Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins

  • mix rice flour and salt together in a bowl; form a well in the center of the mixture. stir in egg, vegetable oil, and enough water to make a smooth batter.
  • spray a non-stick frying pan with cooking spray and place over medium heat; pour about 1/4 cup batter into the hot pan. tilt pan until batter covers the whole bottom surface making a thin pancake; cook for 1 minute. flip and cook about 1 more minute. repeat with remaining batter.

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