Spicy Stuffed Chicken Thighs
Ingredients
- Servings: 5
- 10 boneless, skinless chicken thighs
- 5 hot italian sausage links, casings removed
- 1 green bell pepper, diced
- 1 onion, diced (optional)
- 8 ounces canned diced tomatoes, with juices
- 1 tablespoon italian seasoning
- 1 teaspoon crushed red pepper flakes
Recipe
Preparation Time: 15 mins
Cook Time: 45 mins
Ready Time: 1 hr
- preheat oven at 350 degrees f (175 degrees c).
- find the places where the thigh bones have been removed from the chicken, and stuff the spaces with sausage. place on a 10x13-inch ungreased baking pan. place bell pepper and onion around the chicken. pour tomatoes and their juices over the chicken, and season with italian seasoning and crushed red pepper flakes.
- bake in preheated oven until chicken is thoroughly cooked, about 45 minutes.
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