Ingredients
- Servings: 6
- 1 (10.75 ounce) can condensed cream of celery soup
- 1 (16 ounce) jar processed cheese sauce
- 1 1/3 cups uncooked instant rice
- 1 1/3 cups milk
- 1 1/2 cups chopped frozen broccoli, thawed
Recipe
-
Preparation Time: 5 mins
Cook Time: 1 hr
- preheat oven to 350 degrees f (175 degrees c).
- in a 2-quart casserole dish combine soup, cheese sauce, rice, milk and broccoli; mix well.
- bake in preheated oven for 1 hour, or until lightly browned.
Ready Time: 1 hr 5 mins
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