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Sunday, November 22, 2015

vegetable feta rice

Ingredients

  • Servings: 4
  • 1 1/2 cups uncooked long-grain rice
  • 3 cups water
  • 1 cup chopped red onion
  • 1 cup chopped celery
  • 1 cup chopped cucumber
  • 4 ounces feta cheese
  • 1 tablespoon olive oil
  • 2 tablespoons red vinegar

Recipe

    Preparation Time: 30 mins Cook Time: 40 mins Ready Time: 1 hr 10 mins

  • place rice and water in a medium-size pot. bring water to a boil, when boiled reduce heat to a simmer, cover pot and let rice cook until tender.
  • in a large mixing bowl, combine red onion, celery, and cucumber. crumble the feta into the bowl. cover the vegetable mixture with cooked rice, cover and let sit for 5 minutes.
  • toss vegetable and feta with oil and vinegar, and serve.

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