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Saturday, May 21, 2016

Delicate Jasmine Rice

Ingredients

  • Servings: 6
  • 3 cups water
  • 1 jasmine herbal tea bag
  • 1 cube vegetable bouillon
  • 1 1/2 cups uncooked brown rice
  • 1 tablespoon butter
  • 2 tablespoons chopped fresh cilantro

Recipe

    Preparation Time: 5 mins Cook Time: 50 mins Ready Time: 1 hr

  • combine the 3 cups of water and the tea bag in a large saucepan; bring to a boil. remove tea bag from boiling water. stir rice and bouillon cube into the flavored water; return to a boil. cover pan; reduce heat to low. allow rice to steam until the water has been absorbed and the rice is tender, about 45 minutes. remove from heat and let rest for 5 minutes. fluff cooked rice with a fork, and stir in butter. top rice with chopped cilantro.

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