Peasant Salad
Total Time: 2 hrs 10 mins
Preparation Time: 2 hrs
Cook Time: 10 mins
Ingredients
- Servings: 4
- 4 slices bread (slightly stale)
- 3 spring onions, sliced
- 1 yellow pepper, chopped
- 300 g cucumbers, choped
- 4 tomatoes, sliced
- 100 g feta cheese, crumbled
- 40 g radishes, sliced
- 300 g cannellini beans (optional)
- 1 tablespoon olive oil
- 1 dash balsamic vinegar (to taste)
- chopped fresh coriander (to garnish) (optional)
- salt and pepper
Recipe
- 1 tear up the bread and lay in a dish or container.
- 2 add all the veggies and the oil and vinegar and toss well. levae to marinate for an hour or two in fridge.
- 3 take out and eat, yummy and filling experiment with anything you need to use up in fridge.
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