Peas With Noodles

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 2
• 3 ounces broad egg noodles
• 1/4 cup low sodium chicken broth
• 1/3 cup frozen green pea
• 1/4 teaspoon savory
• pepper, freshly ground

Recipe

• 1 cook noodles in boiling water until tender.
• 2 drain and place in serving bowl; keep warm.
• 3 in small skillet, reduce broth to about half the volume.
• 4 add peas, savory and pepper; reduce heat to low.
• 5 cook covered about 2 minutes until peas are cooked.
• 6 pour pea mixture over noodles; toss to combine.