Peas And Rice (red Beans And Rice)

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 2
• 1/2 cup canned red kidney beans
• 1/3 garlic clove, crushed
• 1 1/3 cups water
• 2/3 cup coconut milk
• salt and pepper
• 1/3 onion, minced
• 1/3 scallion, chopped
• 1/2 teaspoon thyme
• 1/2 teaspoon cayenne pepper
• 2/3 cup uncooked rice

Recipe

• 1 drain the kidney beans and combine with garlic, water and salt to taste in a saucepan.
• 2 add the coconut milk, pepper to taste, scallion, onion, thyme and cayenne pepper.
• 3 boil, reduce heat and simmer for 5 minutes. then add the rice and stir.
• 4 return to a boil, cover, reduce the heat, and simmer for 20 minutes, or until all the liquids have been absorbed.