Peanut Ramen

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 (3 ounce) package ramen noodles (not the fancy kind, just normal beef or chicken or something)
• 1 1/2 cups water
• 1 (16 ounce) can peas
• 1 garlic clove, crushed
• 1 tablespoon of grated ginger
• red pepper flakes (optional)
• 1/4 cup peanut butter
• 1 (6 ounce) can tuna, drained
• 1 lemon

Recipe

• 1 boil the water, liquid from the peas, the garlic, the ginger and the red pepper flakes in a saucepan.
• 2 when the mixture comes to a boil, add the seasoning packet from the ramen and the noodles as well as the peas. bring it all back up to a boil.
• 3 turn off the element and let it sit for five minutes so that the noodles absorb the water and the peas heat through.
• 4 at the end, stir in the peanut butter, the tuna and the juice from the lemon.