Lemon Fried Chicken

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1/4 cup flour
• 1 teaspoon salt
• 1 teaspoon pepper
• 1/4 teaspoon paprika
• 6 boneless skinless chicken breast halves
• 2 tablespoons brummel and brown yogurt, spread (or your own margarine)
• 1/2 tablespoon minced garlic
• 1 large lemon, juiced
• 1 large lime, juiced
• 2 cups fresh sliced mushrooms
• 1 green onion, sliced
• 1/4 cup wine (optional)

Recipe

• 1 mix flour, salt, pepper and paprika in plastic bag.
• 2 add chicken three pieces at a time and shake well to coat.
• 3 brown chicken in skillet in melted yogurt spread (or margarine).
• 4 when browned, add garlic and juice.
• 5 when juice is almost gone add mushrooms and saute for approximately 5 minutes.
• 6 add green onions and wine, if desired and cook approximately 15 minutes, until chicken is no longer pink and mushrooms have browned.
• 7 serve with rice or fresh vegetables.