Mock Sushi- A Childrens Treat

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

• 1/4 cup butter
• 4 cups mini marshmallows
• 6 cups crisped crispy rice cereal
• 20 -25 gummy worms
• 1 -2 box fruit leather

Recipe

• 1 grease a 12x17" baking sheet.
• 2 melt butter in a 2 quart saucepan over medium heat.
• 3 add marshmallows and stir until smooth.
• 4 remove mixture from heat and stir in rice cereal until it is evenly coated.
• 5 turn the baking sheet so that the shorter ends are at the top and bottom.
• 6 then press the marshmallow mixture onto the sheet, distributing it evenly.
• 7 starting at one side an inch up from the lower edge, place gummy worms atop the mixture end to end in a horizontal line.
• 8 gently roll the lower edge of the marshmallow mixture over the gummy worms.
• 9 then stop and cut the log away from the rest of the mixture.
• 10 use the same method to form 4 more logs.
• 11 slice each log into 1 inch thick"sushi" rolls and wrap them individually with a strip of fruit roll-ups.