Macaroni 3 Cheese

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1 lb macaroni noodles
• 4 tablespoons butter
• 1/3 cup flour
• 4 cups milk
• 1 teaspoon salt
• fresh ground black pepper
• 1 dash hot sauce
• 3 cups grated tasty cheddar cheese
• 1/2 cup grated mild cheese
• 1/4 cup grated parmesan cheese

Recipe

• 1 cook pasta according to packet instructions, drain and set aside.
• 2 heat oven to 180°c (350°f) degrees.
• 3 in a saucepan over medium heat, melt butter and stir in flour to form a paste.
• 4 slowly whisk in milk.
• 5 bring to a simmer, constantly stirring over low heat, until sauce begins to thicken.
• 6 season with salt, pepper and the hot sauce.
• 7 remove from heat and stir in 1 1/2 cups of the tasty cheddar cheese until blended.
• 8 butter a 4-quart baking dish.
• 9 layer pasta, remaining tasty cheddar and mild cheese, and sauce.
• 10 sprinkle top with parmesan.
• 11 bake 30 minutes until bubbly and golden.