Lazy Garlic Parmesan Risotto

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1/3 cup onion, chopped
• 1 tablespoon garlic, minced (one clove)
• 2/3 cup long grain rice
• 2 cups water
• 2 teaspoons instant chicken bouillon granules
• 1/4 teaspoon black pepper, freshly ground
• 1/4 cup parmesan cheese, grated

Recipe

• 1 in a medium saucepan over medium heat, melt butter. saute onion and garlic until tender but not translucent.
• 2 add rice to saucepan, cooking and stirring for two minutes.
• 3 slowly stir in water and bouillon granules and bring to a boil.
• 4 reduce heat to medium-low, cover and simmer for 20-25 minutes. (note: do not lift cover while simmering, as you want to contain steam and heat to cook properly.).
• 5 remove pan from heat. rice should be tender but slightly firm, and mixture should be creamy. stir in parmesan and serve.