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Friday, March 27, 2015

Northwest Creamy Smoked Salmon Fettuccine Alfredo

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1/2 lb dry fettuccine pasta
  • 1 (8 ounce) package cream cheese
  • 3/4 cup grated parmesan cheese
  • 1/2 cup margarine
  • 1/2 cup milk
  • 1 teaspoon garlic powder
  • 1/4 teaspoon dried basil
  • 1 pinch ground nutmeg
  • red pepper, cut
  • 1 tomato, seeded and cut
  • mushroom, cut
  • smoked salmon, broken into little pieces

Recipe

  • 1 bring a large pot of lightly salted water to a boil.
  • 2 add pasta and cook for 8 to 10 mis or until al dente; drain.
  • 3 in a medium saucepan, combine cheeses, margarine, milk, garlic powder, basil and stir over low heat until smooth and creamy about 10 to 15 minutes.
  • 4 toss sauce vegetables, smoked salmon, sauce and pasta in a large bowl.
  • 5 sprinkle with nutmeg.

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