Kid Pleasin' Teriyaki Chicken

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• Servings: 10
• 1 cup canned reduced-sodium chicken broth
• 4 teaspoons cornstarch
• 1 cup plum sauce (or honey, apricot jam, hot pepper jelly)
• 6 tablespoons soy sauce
• 2 tablespoons dry sherry
• 8 garlic cloves, minced
• 4 tablespoons minced fresh ginger
• 5 teaspoons hoisin sauce
• 4 tablespoons vegetable oil
• 6 skinless chicken breasts, sliced thin
• 1 -2 teaspoon soy sauce

Recipe

• 1 marinate chicken slices with 1-2 teaspoons soy sauce, while assembling sauce ingredients in blender or by hand.
• 2 heat oil in large frying pan or wok over high heat.
• 3 saute chicken about 2 minutes or until cooked.
• 4 add sauce and bring to boil.
• 5 stir until thickens (just a couple of minutes).
• 6 serve with steamed rice and garnish with chopped green onions.