Low-salt Savoury Rice

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 3/4 cup rice, uncooked
• 2 tablespoons olive oil
• 1 tablespoon margarine
• 1 (400 g) can chopped tomatoes
• 1 garlic clove, crushed
• 1 onion, finely chopped
• 1 1/2 tablespoons green capsicum, finely chopped
• 1/4 teaspoon pepper
• 2 cups boiling water

Recipe

• 1 wash rice thoroughly and dry.
• 2 heat oil and margarine, brown rice lightly.
• 3 add vegetables and pepper, stir.
• 4 pour in water, stir.
• 5 turn stove down to simmer, and stir occasionally until all the liquid is absorbed.