Mac N Cheese

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 6
• 2 cups macaroni
• 2 tablespoons unsalted butter
• 2 tablespoons flour
• 2 cups milk
• 1 teaspoon dry mustard
• 1 teaspoon salt
• pepper
• 8 ounces cheddar cheese, shredded
• breadcrumbs (optional)

Recipe

• 1 cook macaroni in salted water, drain.
• 2 melt butter and flour.
• 3 add milk until heated, not boiling.
• 4 add in seasonings, mustard, salt, and pepper.
• 5 melt in cheese, slowly.
• 6 pour into greased dish.
• 7 lightly cover with breadcrumbs if desired.
• 8 place into oven at 375 for 30 min or until lightly brown and bubbling nicely.
• 9 cool for 5-10 and serve.