Ingredients
- Servings: 4
- 1 (16 ounce) can black beans
- 1 small onion, chopped
- 1 clove garlic, chopped
- 1 tablespoon chopped fresh cilantro
- 1/4 teaspoon cayenne pepper
- salt to taste
Recipe
-
Preparation Time: 10 mins
Cook Time: 5 mins
Ready Time: 15 mins
- in a medium saucepan, combine beans, onion, and garlic, and bring to a boil. reduce heat to medium-low. season with cilantro, cayenne, and salt. simmer for 5 minutes, and serve.
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