Mariposa Farfalle

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 lb farfalle pasta (bowtie pasta)
• 1/8 cup olive oil, good quality
• 1 cup feta cheese, crumbled
• 1/2 cup pecans, toasted
• 1/4 cup bacon bits, real

Recipe

• 1 cook pasta according to instructions.
• 2 meanwhile mix feta and oil in a pretty bowl. toast pecans until just black but not burned - they taste more substantial and less 'nutty'. put the nuts directly from the oven/toaster into the bowl with other ingredients. listen to the sizzle!
• 3 pour drained pasta into the mix and toss.
• 4 sprinkle with bacon bits and serve warm.