Meatballs For Soup

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 50 g mince meat
• 2 tablespoons cooked rice

Recipe

• 1 mix the meat and the rice.
• 2 shape into walnut sized balls.
• 3 make sure there is plenty of liquid in the soup you are adding these to
• 4 bring the soup to boil then cook until the meatballs float to the surface.