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Tuesday, March 3, 2015

Lemon Pepper Pasta

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 6
  • 12 ounces veggie rotini pasta
  • 1/2 cup melted butter
  • 2 teaspoons lemon pepper

Recipe

  • 1 cook pasta following directions on package.
  • 2 while pasta is cooking, melt butter.
  • 3 drain pasta well when it is finished cooking.
  • 4 put pasta in a serving bowl and pour butter over it.
  • 5 sprinkle with lemon pepper.
  • 6 toss to coat and serve hot.
  • 7 you can add more or less lemon pepper, try 1 tsp at first and add more according to your taste.
  • 8 you can always add more but it's hard to get it out once you have dumped it all in there.

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