easter egg treats™
Ingredients
- Servings: 18
- 3 tablespoons butter or margarine
- 1 (10 ounce) package jet-puffed marshmallows*
- 6 cups kellogg's® rice krispies® cereal or kellogg's® cocoa krispies™ cereal
- canned frosting or decorator gel
- assorted candies
Recipe
Preparation Time: 20 mins
Ready Time: 40 mins
- in large saucepan melt butter over low heat. add marshmallows and stir until completely melted. remove from heat.
- add kellogg's rice krispies cereal. stir until well coated.
- using 1/3-cup measuring cup coated with cooking spray divide warm cereal mixture into portions. using buttered hands shape each portion into egg shape. cool. decorate with frosting and/or candies. best if served the same day.
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