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World Best Food Links

Monday, June 8, 2015

Perfectly Steamed Brown Rice

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • 6 cups water
  • 1 cup brown rice
  • 2 teaspoons butter (or olive oil)
  • 1 teaspoon table salt

Recipe

  • 1 bring water to boil in a large pot. stir in rice, oil or butter, and salt. simmer briskly, uncovered, until rice is almost tender, about 30 minutes.
  • 2 drain rice into a steamer basket that fits inside the pot. fill pot with about 1 inch water and return to heat. place basket of rice in pot; cover and steam until tender, 5 to 10 minutes.
  • 3 scoop rice into a bowl and fluff gently with a fork.
  • 4 note: for easy cleaning of steamer, i sprayed it with a cooking spray.

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