Lower-carb Teriyaki Marinade

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1/4 cup soy sauce
• 2 tablespoons sherry wine
• 1 tablespoon rice wine vinegar
• 1 tablespoon olive oil
• 1 clove garlic, crushed
• 1/2 teaspoon freshly grated ginger
• 1 finely chopped green onion
• 2 dashes black pepper
• 2 packets splenda sugar substitute

Recipe

• 1 whisk it all together.
• 2 use to marinade meat or fish- marinade for at least an hour before cooking.