Never-gets-hard Pierogies Dough

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• 3 cups flour
• 3 cups cooked cold mashed potatoes
• 1 teaspoon salt
• 3 eggs
• 1/2 cup oil

Recipe

• 1 beat eggs.
• 2 add oil.
• 3 add rest of ingredients to make a soft dough.
• 4 let stand 1/2 hour in a covered bowl.
• 5 use the filling of your choice.