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Wednesday, May 27, 2015

Lentil And Wild Rice Soup (crock Pot)

Total Time: 6 hrs 15 mins Preparation Time: 15 mins Cook Time: 6 hrs

Ingredients

  • Servings: 10
  • 1 ham bone
  • 1 large sweet onion, 2 cups diced
  • 2 stalks celery, 1/2 cup diced
  • 2 carrots, 1 cup diced
  • 2 -4 chorizo sausages, sliced
  • 3/4 cup lentils
  • 3/4 cup long grain and wild rice blend, uncooked
  • 1 -3 chipotle chile in adobo, seeds removed and diced
  • 1 bay leaf
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon dried onion flakes
  • 1 teaspoon salt
  • 10 cups water
  • 2 cups baby spinach, washed and chopped
  • sherry wine (optional)

Recipe

  • 1 place all ingredients except spinach in slow cooker, pour water over all just to cover,.
  • 2 cook on low for 6 hours or until wild rice and vegetables are tender.
  • 3 remove ham bone and take any meat left on it and place back in soup.
  • 4 stir in spinach and drizzle sherry during last 15 minutes of cooking.

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