Noodle Patties
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 85 g two minute curry noodles
- 1 cup plain flour
- 1 teaspoon curry powder
- 1 onion, finely diced
- 2 eggs, lightly beaten
- 4 slices middle rashers bacon, rind removed, chopped
- cooking spray
- plum sauce, to serve
Recipe
- 1 bring 1 1/2 cups of water to the boil in a saucepan. break the noodles into quarters and drop into saucepan.
- 2 cook for 2 minutes and drain. reserving 1/2 cup of the cooking water.
- 3 sift flour, curry powder and flavor sachet from the noodle packet into a mixing bowl. add onion, eggs, bacon, noodles and reserve liquid; mix well to combine.
- 4 lightly spray a frying pan with cooking spray. preheat over a moderate heat. add a slightly mounded 1/2 cup of the mixture for each patty; cook for 3-4 minutes or until bottom is golden. turn; cook for 3-4 minutes more or until cooked through and golden. serve patties with the plum sauce.
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