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Sunday, April 5, 2015

No-soak Pressure Cooker Rice And Beans

Total Time: 1 hr 10 mins Preparation Time: 20 mins Cook Time: 50 mins

Ingredients

  • 1/2 cup uncooked dried red kidney beans
  • 1 cup uncooked brown rice
  • 3 cups water
  • 1 1/2 cups water

Recipe

  • 1 combine rice, beans and 3 cups of water in a metal bowl that will fit inside your pressure cooker, and cover the bowl with aluminum foil, crimping the edges tightly.
  • 2 place the bowl inside the pressue cooker on a rack, and add 1 1/2 cups of additional water to the cooker outside the bowl.
  • 3 put the pressure cooker lid on, close securely, and bring up to pressure.
  • 4 cook for 40 minutes.
  • 5 either allow the pressure to come down on its own, or releive the pressure using the quick-release method (see your pressure cooker's manual).
  • 6 stir thorougly and season to taste.

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