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Saturday, April 4, 2015

Mama's Creamy Spaghetti Pie

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

  • Servings: 6
  • 1 lb spaghetti
  • 1 (15 ounce) container ricotta cheese (any kind you like)
  • 2 cups shredded mozzarella cheese
  • 1 (16 ounce) container of shredded romano cheese
  • 1 (16 ounce) container of shredded parmesan cheese
  • 2 large eggs
  • garlic seasoning
  • 1 lb ground beef
  • 1 (8 ounce) jar marinara sauce

Recipe

  • 1 heat over to 350 degrees.
  • 2 boil water and cook spaghetti as specified on package.
  • 3 cook beef until done. (season with garlic seasoning as preferred.).
  • 4 in a large mixing bowl add 1 cup mozzarella cheese, half of the romano cheese, 3/4 of the parmesan cheese, ricotta cheese, and eggs. mix together throughly. (season with garlic seasoning as preferred.).
  • 5 drain spaghetti and add to large mixing bowl.
  • 6 mix spaghetti and cheese mixture throughly.
  • 7 grease a large cooking pan and add spaghetti cheese mixture.
  • 8 spread mixture to coat bottom.
  • 9 spread ground beef on top of spaghetti mixture.
  • 10 spread marinara sauce on top of spaghetti/beef mixture.
  • 11 sprinkle additional mozzarella and romano cheeses on top of mixture.
  • 12 bake for 25 minutes.
  • 13 let sit for 5 minutes to cool.
  • 14 serve to your family sprinkled with left over parmesan cheese!

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