Mama's Chicken Provencal

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1 lb boneless skinless chicken breast
• seasoned flour
• olive oil
• 1/2 cup wine
• 14 ounces diced tomatoes
• 2 garlic cloves, crushed or minced
• 1/4 cup onion, thinly sliced
• olive (optional)

Recipe

• 1 lightly flour each chicken breast in seasoned flour.
• 2 in a large skillet or pan, heat olive oil (or cooking spray) and brown the chicken on medium to med-high heat, taking care not to overcook.
• 3 remove chicken from pan and add wine, tomatoes, garlic, and onions. bring to a low simmer and cook until onions are tender and sauce is reduced to desired consistency.
• 4 add chicken and olives to sauce ad serve over hot pasta.