Plov
Total Time: 2 hrs
Preparation Time: 30 mins
Cook Time: 1 hr 30 mins
Ingredients
- 2 lbs rice
- 2 -4 carrots (depends on size)
- 1 -2 onion (depends on size)
- 1 1/2-2 1/2 lbs beef
- 1/2 cup vegetable oil (separated)
- 1 tablespoon salt
Recipe
- 1 cut beef to cubes approximately 1 inch.
- 2 fry with 1/4 cup vegetable oil (about 15-20 minutes).
- 3 separately grate carrots and fry it slightly 10-12 minute.
- 4 cut onions and fry.
- 5 put meat, onions and carrot in layers in the pot.
- 6 add 1/4 cup vegetable oil, let it boil.
- 7 add 1 cup of water, let it boil approximately 20 minute.
- 8 rinse rice with cold water and make layer above previous layer.
- 9 add salt and enough additional water to just cover rice, let it boil.
- 10 cover with lid and put in the oven for about 50-55 minutes at 350°f.
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