Nessa's Lasagna

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 2 lbs ground beef (or 1lb ground beef, 1lb sausage)
• 1 garlic clove (minced)
• 1 tablespoon parsley flakes
• 1 1/2 teaspoons oregano
• 1 teaspoon salt
• 2 cups tomatoes with juice
• 1 (12 ounce) can tomato paste
• 3 cups cottage cheese
• 1 teaspoon salt
• 2 eggs
• 1 1/2 teaspoons pepper
• 2 tablespoons parsley flakes
• 9 lasagna noodles
• 12 ounces mozzarella cheese (shredded)
• grated parmesan cheese

Recipe

• 1 brown meat: drain.
• 2 add remaining meat mixture ingredients and simmer.
• 3 meanwhile, cook nine lasagna noodles for 12 minutes.
• 4 drain and rinse noodles in cold water.
• 5 mix the cheese mixture ingredients well with mixer.
• 6 butter a 9x13" pan.
• 7 alternate layers starting with noodles, then ground beef mixture, sprinkle on parmesan cheese, cottage cheese mixture, then mozzarella cheese.
• 8 do this three times.
• 9 bake at 375* for 30 minutes.
• 10 can be frozen before or after baking.