Linguini With Clam Sauce Ala Giro's

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1/4 cup olive oil
• 2 tablespoons butter
• 6 cloves crushed garlic
• 1/4 cup finely chopped onion
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 pinch oregano
• 2 tablespoons chopped parsley
• red pepper (to taste)
• 4 -5 medium tomatoes, peeled,seeded and chopped
• 1 lb chopped fresh clam
• 2 cups clam juice
• 1 lb linguine

Recipe

• 1 saute' garlic and onions in the olive oil and butter.
• 2 add salt, pepper, oregano, parsley, red pepper and tomatoes.
• 3 simmer 10 minutes.
• 4 add clams and clam juice to sauce.
• 5 reheat, no not over-cook the clams.
• 6 serve over hot linguini.