Plenty More In The Kitchen

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 4
• 4 ounces egg noodles
• 1 medium onion, chopped
• 1 garlic clove, minced
• 1 tablespoon oil
• 1 lb ground beef
• 1 (16 ounce) can corn
• 1 teaspoon brown sugar
• 1 teaspoon chili powder
• 1/4 teaspoon thyme
• 1/4 cup cheddar cheese, shredded
• 1 (4 ounce) can mushrooms
• 1 teaspoon salt
• 1 dash pepper
• 1 teaspoon worcestershire sauce
• 1 (8 ounce) can tomato sauce

Recipe

• 1 cook noodles according to pkg directions.
• 2 fry onions and garlic in oil.
• 3 brown meat.
• 4 simmer meat, onions, and garlic, with adding, corn, brown sugar, chili powder, thyme, cheese, mushrooms, salt, worcestershire sauce,and tomato sauce, for 15 minutes.
• 5 mix in noodles.
• 6 put into casserole dish.
• 7 top with more cheddar cheese.
• 8 bake at 350 for 35-45 minutes.