Perfect For Lunch : Vegetable Pulav

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 3
• 4 cloves
• 2 star anise
• 5 cardamom
• 3 bay leaves, chopped
• 2 cinnamon sticks, chopped
• 3 tablespoons oil
• 4 green chilies
• 2 teaspoons cilantro
• 1/2 tablespoon fresh ginger
• 1 tablespoon salt
• 2 tablespoons curds or 2 tablespoons buttermilk
• vegetables
• 1 big onion, chopped in arc shape
• 1 tomato
• 2 carrots, chopped in square shape
• 15 beans, chopped in 3 pieces

Recipe

• 1 fry all spices in oil(the first five ingredients).
• 2 add fresh ginger and green chilli.
• 3 add onion: fry till transucent brown.
• 4 add tomato, fry.
• 5 add carrot and beans, fry.
• 6 add curd. leave for few minutes.
• 7 now the veg mix is ready.
• 8 in rice cooker:put layer of veg mix,.
• 9 then 1 cup rice.
• 10 another layer veg mix.
• 11 then 1 cup rice.
• 12 add 3-4 cups water.
• 13 add salt and mix.
• 14 put cilantro on top.
• 15 turn on cooker.
• 16 mix inbetween.