Oven Baked Porcupine Meatballs

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1 1/2 lbs ground beef
• 1/2 cup rice
• 2/3 cup milk
• 1 tablespoon instant minced onion or 1 medium onion, chopped
• 1 1/2 teaspoons salt
• 1/4 teaspoon pepper
• 1 (10 1/2 ounce) can condensed tomato soup
• 3/4 cup water

Recipe

• 1 combine ground beef, rice, milk, minced onion, salt and pepper in bowl. mix lightly, but well. drop rounded tablespoonfuls of mixture into 13 x 9 x 2 inch baking pan.
• 2 combine tomato soup and water in bowl; mix well. pour over meatballs. cover baking pan tightly with aluminum foil.
• 3 bake in 350°f oven 1 hour or until hot and bubbly. makes 6 to 8 servings.
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